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Wednesday
Sep142011

Sunny Apricot Dijon Gourmet Mustard Sauce and the Perfect Easter Ham on Channel 10 at 7 PM

DateWednesday, September 14, 2011 at 03:25PM

Tonight on Channel 10 @ 7 PM   Katie Roberts from Easy Entertaining Catering will be in a segment for tips on creating the perfect Easter Ham.

http://web.mac.com/kaitlynroberts/New_Website/Welcome_files/the%20perfect%20ham,%20channel%2010.pdf

She shows how quick and easy it is to make a perfect ham for your Easter dinner using quality ingredients like my Sunny Apricot Dijon Gourmet Mustard Sauce.   It's also great on leftover ham sandwiches.  When you start with great ingredients it is easy to make great tasting food.

Happy Easter

 

The Sauce Lady

AuthorLinda | CommentPost a Comment |

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